Tripping thru the Fingerlakes
You might run across a Cabin
At the Highest Point in the County.
A Organic Bistro no less!
With All Local Meat & Veggies and Everything Else we have to offer in this exciting part of New York
My Fav Farm is of Course Autumns Harvest in Romulus ~ Overlooking
Beautiful Cayuga Lake- Animal Welfare
Indeed- you can tell the difference just by looking at it~Humane Farmers are few and far between in Reality.
No Sysco “helping “ me cook or plan my Menu ~ One of the reasons it’s so
Special Here ~ Seasonal
Handmade and Cooked the Old Fashioned Way - In Our Wood Fired Oven
Feel Free to Check it out on your visit.
Finally A Menu:
Niles Mushroom Zuppa~ Soup
With Assorted Wild Mushroom
And Smoked Mushroom Stock.
Sweet Corn Chowder-All Soups Are Gluten Free Here unless otherwise
Salads are Unique- it’s what’s growing already- hoping for Peas & Spring Onions
Spinach with a Ramp & Honey Dressing.
Truffle Burrata with Acacia Wild Honey
With Shaved White Truffle with a
Cranberry Shrub Real Beef Short rib
With Brussel Sprouts & Summer Squash
Delmonico Steak Sliced Over Salad Of Greens with Smoked Roasted Sweet Potato.
Local Organic Duck - If your a Duck Lover - I need Say No More!
Brick Oven Duck Confit- Duck Breast
And Red Potatoes Cooked In Duck fat.
Key Lime with Custard Tart &
White Chocolate Curls
Caramel Ice Cream Bars
A Cash & Reservation Only
We are a 2 Table Bistro with All Wood Heat & All Wood Cooking
Ciao Chez Sandie
Please Give us time to shop and cook for you “In Advance “ if possible for a complete Menu.